Physicochemical characterization of monoacylglycerols from sunflower oil
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چکیده
منابع مشابه
Physicochemical and Rheological Properties and Microstructure of Canola oil as Affected by Monoacylglycerols
Background and Objectives: Canola oil is very low in saturated fatty acid (~8 %), which makes it suitable for application as dressing for salad. Canola oil is liquid, thus its application in the production of margarine and shortening is limited. The present study provides information about the effects of monoacylglycerols (MAG) as the structuring agent on physical, microstructure and rheologica...
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s of Scientific Investigations: Metabolism of n-Alkanesand Oversynthesis of Products by Microorganisms, Pushchino,Russia (1991) pp. 143–146. 49. T. Venter, J.L.F. Kock, P.J. Botes, M.S. Smit, A. Hugo, M. Jo-seph, Acetate enhances citric acid production by Yarrowialipolytica when grown on sunflower oil, Syst. Appl. Micro-biol. 27 (2004) 135–138. 50. T.K. Klasson, E.C. Clausen...
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ژورنال
عنوان ژورنال: Procedia Food Science
سال: 2011
ISSN: 2211-601X
DOI: 10.1016/j.profoo.2011.09.216